Category Archives for Buying Guides

Best Sushi Knife Review with Buying Guide

Best Sushi Knife Review with Complete Buyers Guide in 2019

  • 10 months ago
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Sushi knife is a knife for cutting sushi roll that is manufactured by high carbon steel to attain significantly sharper edge. In Japan, there is one area that is fantastically popular for their metal work and that is Sakai City. Sakai has been known for their high carbon steel and metal work since 500 A.D.Starting […]

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Best santoku knife for home kitchen

6 Best Santoku Knife You’re gonna lOVE for Home Kitchen

  • last year
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What is Santoku? ‘Santoku’ is a Japanese word. It means ‘three virtues’ or ‘three uses’. So we can easily understand that a santoku knife can be best using in three specific purposes. Ancient Japanese samurai makers are turned into knife makers since last century and they invented this santoku knife very precisely to make easier modern […]

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best cutting board

Best Cutting Board- Trusted Buying Guide and In-depth REVIEW

  • last year
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Cutting board is the most common and unavoidable tool in a kitchen. You need it in every single cutting task. It also called the chopping board. It is near to impossible to find a kitchen where there is no cutting or chopping board. In every kitchen where a cook or chef are used to cut […]

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japanese Best chef knife under 100

10 Japanese Best Chef Knife Under 100 $( You Won’t Believe)

  • last year
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You can buy a chef knife at 10$ and its hard to believe that there also have some knives of 1000$! It is not difficult to understand that higher the price higher the quality. But you need to know how much money you should spend to get a best affordable knife that can support you the […]

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top 5 Japanese real katana for sale under 100

5 Japanese Real Katana for Sale Under 100$

  • last year
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Have you heard the word ‘Katana’? You may be heard about samurai. If you have a little knowledge about samurai then you must know that samurai of Japan used a special sword. This sword is called katana. It’s a Japanese word. Katana (刀) is a sword that was used in ancient Japan by the samurai […]

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Professional Chef Knife review

10 Best Professional Chef Knife Revealed

  • last year
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Do you know that there are over 1500 types of Japanese chef knives in the market? It is obviously a tough job to choose a best Professional Chef Knife from them. There are over 400 thousand chefs and head cooks in America. They always choose their knives considering some features and values provided by the […]

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japanese knife vs german knife

Japanese Knife VS German Knife

  • last year
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When you are looking for a brand new knife, fundamentally you will find two main types of knives: German and Japanese. There are many more different types of knives available besides these two. Both the Japanese and German knives have been influenced by its own rich culture. However, these two are the most prevalent and […]

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apanese knife brands kitchen

Top 5 Japanese Knife Brands EXTREMELY POPULAR in 2019

  • last year
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In Japan, When the era of swords was ended up the sword makers started to produce knives for various uses. Their forging techniques and uncompromising mentality of using the best materials lead them to the best knife brands of the world and still, we found  Japanese knife brands are leading the worlds cutlery industries. Japan […]

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Best Japanese kitchen knives reviews

8 Best Japanese Kitchen Knives That CHEF LOVES More Than Anything

  • last year
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These days at 2019, Japanese knives are becoming more famous and favorite to the most chefs all over the world. Chefs who want perfect cut and utilize their knives to make their signature dishes are really crazy about best Japanese kitchen knives. Because they find their best companion on a top quality Japanese knife.  If […]

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Whetstone-Knife-Sharpener-3

How to Pick Right Whetstone Knife Sharpener?

  • a couple of years ago
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There are many ways to sharpen your knives. So as to go for this, you can choose sharpening stones or whetstone knife sharpener in view of the status of your knife. We believe using sharpening stones is the only best way to give your knife a sharp edge without causing any damage to your blade (if […]

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