5 Best Nakiri Knife 2022 [Pick Genuine over Trending]

Looking for best nakiri knife to chop off your vegetables with less pressure and without horizontal push? Then you stopped by the accurate page, because these nakiri knives deserve honest reviews to catch the eyes of every chef out there. Imagine your dinner knife is struggling with the cabbage to chop it off. You don’t really want to meet the situation ever, right? 

However, the purpose of nakiri knives is clean and sharp. The knives which we are going to review with details are recognized as the best nakiri knives till now. They are known for their straight plain edge which is easy to get sharp and their flat squared tip. These characteristics help a lot to be in the frontline among other best knives in Japan. 

So, let’s analyze the detailed review of the best nakiri knives and come to a decision if these knives are worth a shot or not. 

Quick Comparison on 5 Top Nakiri Knife

This must feel good when you chop off your vegetables within the glimpse of an eye, mustn’t it? Nakiri knives are that kind of knives, so to speak. Each knife possesses some unique features which would blow the mind of anyone. Now, valuing your precious time, we are going to provide you with a small chart of the best nakiri knives. So let’s check out the magic chart.

5 Best Nakiri Knife Reviews in Detail

1. Shun Premier Nakiri Knife Review

This outstanding graceful Shun Premier nakiri knife stands in the first position as the best nakiri knife. With the sturdiest look, this knife has attracted a whole bunch of eyes of the chefs. Besides providing the best rustic look, this knife is an idol model for many of the following knives.

The way the knife works is so smooth and pleasant. With the satisfying outcome, the knife featured some high-tech facilities to the chef. The blade is the thinnest and most perfect to chop a cabbage with full board coverage. Also, the edge is angled perfectly with the handle. No chance that the food gets stuck in the blade due to the hand-hammered finish. With the easy-grip, you can lift up the knife with less pressure and cut or slice the vegetables. 

Major Feature

• Comes up with a thin blade of 5.5 inches with layered Damascus steel
• Tsuchime finished blade with the combination of mirror polish
• Comes up with the hollow-ground feature
• Precisely forged razor-sharp edged blade
• Handle made of pakkawood and sleek outlook
• Embossed end-cap in the handle for canceling extra pressure
• Lightweight with 1.6 ounces
• Provides full composite tang

Knife specialty 

The whole knife has this astounding finishing look which uplifts the shun knives more accurately. The blade is sharp, thin and well-featured that it releases the clingy foods that stuck in the blade immediately. 

Bottom Line

Overall, this shun premier nakiri knife has this special capability to win everyone’s heart by its attractive look and service, no offense. 

2. Yoshihiro VG-10 16 Layer Hammered Damascus Nakiri Knife Review

Yoshihiro knife is the second-best option to buy a nakiri knife for cutting fruits or crispy vegetables. The blade is also featured with high-tech formula. The hardness of the steel and its several layered hammered steel provides great edge retention, balance and beauty.

However, the full tang edge is all ready to serve the service of cutting the vegetable grabbing the whole space of the board. The wood, with which the handle is made, is considered as the finest choice. The whole design of this knife is modeled after a small cleaver knife. 

Major feature 

• Comes up with a flat blade of 6.5 inch
• 16 layer of steel in Damascus practice
• Center core of 3 layer Vg-10 with hardness of 60 HRC
• Double-edged and single edge for cutting
• Hand-made terrific finishing
• Western-styled Mahogany wood handle
• The lightweight of 6.6 ounces
• Features perfect edge retention, work balance
• Three riveted handle

Knife specialty

The knife is made of with such materials that it has become the most wanted knife. Also, its hand-crafted finishing is one of a kind.

Bottom Line

In sooth, the knife is wanted not only because it has a charming look but also because it provides some best kind of services. 

3.  TUO Damascus Cutlery Nakiri Knife Review

With the award-winning title, this TUO knife has multi-tasking abilities. From mincing your vegetable to dicing it properly, this knife is already a star. The blade effectively resists corrosion and removes scratch marks.

The ergonomic handle is precious in nature and suits with every temperature. The sharp and thin nature uplifts the modern styled high qualitative outlook. The color combination is highly demandable in the market.

Major Features

• Forged by Japanese 67 layers AUS-10 high-carbon stainless steel from RING-D series
• Double beveled 6.5-inch blade
• Featured with rose Damascus pattern
• High-end design in the blade
• Ergonomic handle of Military-Grade G10 Woven Fiberglass handle
• Traditional finishing touch
• Weighs around 9.6 ounces

Knife specialty 

The Tuo nakiri knife with its finesse enhances the beauty of the kitchen in a massive way. Also, the multi-tasking charisma is numerous in number. 

Bottom Line

Overall, the knife provides the sole purpose and that is a nice cutting feeling. So it will never fail your expectation level. 

4. Zelite Infinity Nakiri Knife Review

This Zelite Infinity Nakiri knife has gained a great deal of reputation with its exquisite bold look and high-tech feature. This knife gives a feel of buttery smooth like cutting of the shreds of cucumber or delicate tomatoes in the board.

With the premium made blade and super hardness, the knife comes up with the optimum edge retention and corrosion minimizing super sharp blade. The handle that the knife comes up with is totally different from those of the ordinary knives. It produces positive vibes and removes fatigue to happen. 

Major features

• Comes up with 6-inch blade of 67 layer Damascus high-carbon stainless steel
• Characterized with AUS-10 core 
• Forged with Tsunami rose pattern
• Hand-hammered finishing
• The hardness of 61 HRC and 12-degree edge retention in each side
• Follows traditional 3 step honbazuke procedure
• Military-grade g10 handle riveted with metal mosaic
• Weighs 1.32 pounds 

Knife specialty 

Zelite infinity Knife is versatile in nature and provides the best kind of service. Treat it well, and it will treat you in a better way. It can cut the meat with less pressure which most cleaver knives fail to do. 

Bottom line

The overall feature of the knife is inexpressible and the functioning is great as well. Using the knife is a great adventure. 

5. Miyabi Birchwood Nakiri Knife Review

Though this Miyabi birchwood nakiri knife has got this ordinary look, don’t underestimate its capacity because it can leave you to startle there for sure. The knife has this unique ability to show the magic of its sharp blade.

Focusing on the handle, the knife is great with slicing up the vegetable without making any damage to the wrist of your hand. Without having exaggerate looks, the knife has own many hearts of the chefs by its high-end functions. 

Major Feature 

• Comes up with 6.5-inch high-carbon stainless steel blade
• Accurate edge retention and balance capability
• Corrosion and scratch removal system
• Wood made handle
• Weight is 1.2 pounds

Knife specialty

The knife is good with chopping, slicing, dicing and many other working job which is enough to appreciate this knife.

Bottom line 

The Miyabi Birchwood knife is low-featured with high recommendation because it really serves its level best sharpness to the customers. 

FAQ’s on Best Nakiri Knife 

What is the purpose of a nakiri knife?

The primal purpose of the nakiri knife is that, it can chop off the vegetables in a buttery smooth way. Besides chopping vegetables or crispy edibles, these knives play a great role in cutting meat as well. 

If you choose the right one, you can use the knife on different useful purposes. 

Why you should have one nakiri knife in your kitchen?

 Nakiri knife is a need for a kitchen. A perfect dinner needs perfect cutting dish and the right knife for this, is the nakiri knife. It literally enhances the beauty of your cut vegetables and foods as it doesn’t make any injury to them. 

Also, it gives a fine finishing look to your salad and thus the food becomes more appealing. And for all these, you definitely should have a nakiri knife. 

Are these nakiri knives any good?

Well, definitely! Try out one of them and then you can practically understand the greatness of nakiri knife. With the traditional hand-crafted procedure, these knives are the best kind of Japanese knife.

So, the fruitfulness can only be understood after trying one. 

Wrap Up

In sooth, after a lot of analysis, the verdict is as transparent as the water. Nakiri knives are the useful in every effective way and the six best knives are the pioneers of other upcoming fine knife. These best nakiri knives are bound to seize their places for many years for sure.

So, if you are satisfied enough with the details, buy one and let us know your feedback.