All posts by gias

How to Sharpen a Japanese Knife (Step By Step 3 Different Process)

  • a few months ago

Numerous Japanese chef hones their valuable knives at the end of the everyday work. Edge life versus the simplicity of honing — it is up to the culinary expert to adjust this contemplation and pick a

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Best Sushi Knife Review with Complete Buyers Guide in 2019

  • 7 months ago

Sushi knife is a knife for cutting sushi roll that is manufactured by high carbon steel to attain significantly sharper edge. In Japan, there is one area that is fantastically popular for their metal work

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Yaxell Super Gou, Mon Knife Set REVIEW (Quality or Price?)

  • 8 months ago

Have you ever touch a Japanese knife with your naked hand? If you haven’t then you don’t know what is true art. Japanese knife makers have made a kitchen knife into a piece of art. Each true Japanese

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6 Best Santoku Knife You’re gonna lOVE for Home Kitchen

  • 10 months ago

What is Santoku? ‘Santoku’ is a Japanese word. It means ‘three virtues’ or ‘three uses’. So we can easily understand that a santoku knife can be best using in three specific purposes. Ancient

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Best Cutting Board- Trusted Buying Guide and In-depth REVIEW

  • 10 months ago

Cutting board is the most common and unavoidable tool in a kitchen. You need it in every single cutting task. It also called the chopping board. It is near to impossible to find a kitchen where there is

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9 Unique Kitchen Gift ideas for Who Love to Cook

  • 11 months ago

How much time do we waste for thinking a Kitchen Gift ideas for a person who loves cooking? I guess a lot. Because when we thought about a gift … our brain just goes blank! Yea it is! It happens

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10 Japanese Best Chef Knife Under 100 $( You Won’t Believe)

  • last year

You can buy a chef knife at 10$ and its hard to believe that there also have some knives of 1000$! It is not difficult to understand that higher the price higher the quality. But you need to know how

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5 Most curious facts and Information about Japan

  • last year

Today, we are going to present to you a country that has a culture completely different from Latin America and Europe this country is called Japan.  Japan is an overseas country that is located in Asia.

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5 Japanese Real Katana for Sale Under 100$

  • last year

Have you heard the word ‘Katana’? You may be heard about samurai. If you have a little knowledge about samurai then you must know that samurai of Japan used a special sword. This sword is called katana.

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10 Best Professional Chef Knife Revealed

  • last year

Do you know that there are over 1500 types of Japanese chef knives in the market? It is obviously a tough job to choose a best Professional Chef Knife from them. There are over 400 thousand chefs and head

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Japanese Steel 101- Guide and Review

  • last year

Japanese steel has always been famous for its usage in making the katana or samurai sword for more than 1200 years. But it was not used to make knives often at the beginning. After the end of World War

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Japanese Knife VS German Knife

  • last year

When you are looking for a brand new knife, fundamentally you will find two main types of knives: German and Japanese. There are many more different types of knives available besides these two. Both the

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Shun Classic Chef Knife 8” UPDATED REVIEW

  • last year

Shun DM0706 Classic Chef’s Knife can make you fall in love with Shun knives. Because it happened to me as I am a user of shun DM0706 classic 8-inch chef knife. It is easy to say that this Shun classic

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5 Common Kitchen Knife Myths

  • last year

I am not kidding! There are also myths about knives around the world. Here I am talking about the top 5 common kitchen knife myths. These myths are not true but people believe them. Myth no. 1 Giving

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Top 5 Japanese Knife Brands EXTREMELY POPULAR in 2019

  • last year

In Japan, When the era of swords was ended up the sword makers started to produce knives for various uses. Their forging techniques and uncompromising mentality of using the best materials lead them to

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Dalstrong Shogun Series Chef Knife X REVIEW ( Why So Popular?)

  • last year

Dalstrong shogun series chef knife is the best of its award-winning craftsmanship, stunning design and the absolute best materials in it. Put a lion in your hand! This is the flag bearer of the Dalstrong

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8 Best Japanese Kitchen Knives That CHEF LOVES More Than Anything

  • last year

These days at 2019, Japanese knives are becoming more famous and favorite to the most chefs all over the world. Chefs who want perfect cut and utilize their knives to make their signature dishes are really

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10 Key Points, Choosing a Japanese Chef Knife

  • last year

The first priority for a cook in a kitchen is a good set of a knife. Because to cook anything in a kitchen, it starts under the sharp edge of a knife. So, you must care about selecting or choosing a kitchen

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5 Essential Tools for Japanese Kitchen Knife

  • last year

German, American, Japanese knives brand are the most popular ones. Then, Why Japanese kitchen knife? What happens when you work with a knife which doesn’t satisfy your needs? You’ll curse it! Have

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How to Pick Right Whetstone Knife Sharpener?

  • last year

There are many ways to sharpen your knives. So as to go for this, you can choose sharpening stones or whetstone knife sharpener in view of the status of your knife. We believe using sharpening stones

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