Archive Monthly Archives: April 2020
Misono UX10 Chef’s Knife Review
The Misono UX10 Gyutou 8.2” chef knife is a gyutu knife famous for its cutting capacity. A chef uses a gyutu knife for cutting meat, fish, and vegetables, making it suitable for Western cooking. In
Continue readingMiyabi Mizu SG2 Chef’s Knife Review [ Facts You Should Know]
Miyabi Mizu SG2 Chef’s Knife is a multi-purpose knife that comes at an affordable price. Read more about its features in our review.
Continue reading8 Best Japanese Whetstones of 2021 [100% Knife Sharping Solution]
A good knife is essential in any kitchen, but a blunt knife is nearly useless and possibly even more dangerous than a sharp knife. Blades become dull and less effective the more they’re used. In addition,
Continue readingShun Kanso Review : Expectations vs. Reality
Shun is a very well known, trusted, and popular brand of high-quality knives and related kitchen utensils. Now, what we are here to do today is to take a closer look at one specific knife from this brand,
Continue readingTop 8 Most Expensive Kitchen Knife (People Actually Buy!!)
When it comes to kitchen knives, the fact of the matter is that you do often get what you pay for. If you want a really durable, resistant, and functional kitchen knife, you do need to pay a good deal
Continue reading5 Best Japanese Survival Knives of 2021 [Unbeatable or Not?]
In case you don’t know what a survival knife is, this is a type of knife designed to keep you alive in tough situations. First and foremost, survival knives are designed to keep you alive when you
Continue readingEnso Chef’s Knife Review 🔷HD Series[How Perfect Knife is this?]
When it comes to the world of kitchen knives, one of the most reputable and trusted brands out there is Enso. People have been trusting this brand for their kitchen knives for many years now, and in that
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