People who are in the culinary world for a long time, definitely aware of Global knives that are contemplated some of the top kitchen knives in the world. Global knives are reputed for beating all the best knife brands such as Wusthof Knives, Shun Knives, and Dalstrong Knives in terms of quality.
Featuring a unique metal handle and excellent cutting power, these knives are extremely durable with a superlative thin, very fine sharp blade and elegant no-frills design and these are very easy to clean. As every homeowner can afford these knives, it becomes the first choice of chefs. Every home cooks are desiring to get a great balance combining with unique aesthetics and excellent comfort and usability and the global knife is the aspiring solution for them.
So, how the global knives cutting down the hours a chef usually spends in the kitchen and holding up the whole market? Catch on through our article.
Japanese sword-smiths first expanded a new high art of sword making almost a thousand-year back with the intent of producing a strong and sharp blade for the feared warrior caste Samurai. Going on with the Samurai tradition, the Japanese started manufacturing high-quality global knives using the best raw materials and maintaining a perfect balance in its weighting to ensure a comfort holding for users.
After that, back in the mid-eighties, a creative visionary named Komin Yamada first designed the global knives with the best materials available and the latest manufacturing techniques. And very soon it was revolutionary successful in meeting all the customer’s requirements and it became popular among the amateur and professional chefs because of its comfortable design and easy to handle.
Global G-2 8-Inch Chef’s Knife is trending among home users and chef’s in Japan and achieved the best selling product title because of its unique design and characteristics.
Despite featuring a metal handle where other knives usually use softer material like wood or plastic for a handle, Global G-2 8-Inch Chef’s Knife is very lightweight and its thin blade and sharp edge diversify this knife from other Japanese knives. Its outstanding sharpness gained huge user satisfaction where it comes to slice through vegetables or chopping meats and make a thin slice or cutting fruits. Here is the key feature of Global G-2 8-Inch Chef’s Knife.
Global 7-inch Hollow Edge Asian Chef’s Knife is perfectly fit for cutting all types of meat, fish and vegetables and its beautiful performer while slicing anything. This knife is one of the best among those knives which offer perfect knuckle clearance inboard cutting. An amazing balance between edge and weight gives the best cutting experience and makes it most favorite to chefs. A knife is considered by its edge and how long it stays sharpened and Global 7-inch Hollow Edge Asian Chef’s Knife has both qualities. Its large and prominent edge successfully grapes every naked eye and its lifetime warranty gives a secure purchasing experience to the knife lovers.
Formatted with high technology from tip to handle, Global G48 G-48-7 inch, 18cm Santoku Hollow Ground Knife, 7 is sensational knife crafted by Japanese with traditional European-style. A well-balanced knife to complete big and small kitchen tasks. With extreme durability and slip resistance hollow weighted handle, this knife burst onto the world’s culinary markets. Its hollow handle has a precise amount of sand to maintain a well balanced with its thinner blade. This high polished addition is one of the best knives in global series
Global G-88/101ST blades certainly satisfy their notoriety. Everyone is extremely contented with them, however, be cautioned – you should be exceptionally cautious on the off chance that you haven’t utilized a genuine gourmet expert’s blade previously! They are fiendish sharp – as they should be. This global knives addition ensures any treated steel item that it offers to be liberated from imperfection in material, development or workmanship under typical use and adhering to the consideration guidelines.
With exceptional precision, control and comfort, Global Knife Set – 20 Piece – Bamboo Block
It is an excellent choice for chefs and home cooks. This is an award-winning addition in Japan and achieves the title of a complete assortment of kitchen cutlery. Most of the cutlery lovers don’t fond of changing knives every year. The people who are very choosy in this matter, Global Knife Set – 20 Piece – Bamboo Block is the fittest choice for them. Global Knife Set – 20 Piece – Bamboo Block is a simply amazing and one of the best knife set.
Are you planning to buy a global knife? Every knife we reviewed has been redacted and checked. Here we are discussing the main focus before you buy a knife from a global brand…….
The first thing that should be considered is price efficiency with a good cutting angle. You can buy a global knife at a quite reasonable price, though we can not say it has the best cutting angle in the market. But their razor-sharp edge can help the knife loves to maintain a good cutting angle. You could find it difficult to hone it if you are a new chef. Apart from the cost efficiency, you have to choose a knife with an oddly-textured surface which is very comfortable to grip and extended use. Last but not least, you should pay attention to find a durable one with rust resistance which has the ability to withstand drops, scratches, and stains.
Anyone who is planning to begin their journey inside the culinary world, The vital issue of anyone who wants to begin the journey inside the culinary world is choosing a good cutlery item on the proper foot. But for beginners, it is hard to spend a lot of money on a high-end knife set at the starting stage in this field. A good sharp edge with a good balance is the most important thing for them which means they need the finest one that fits into their budget and fulfill all the requirements and can be proven as a cost-effective investment. The Global knives brand is the right choice for them as they come into an affordable range and have all the features that beginner and professional would dig.
The sharpness of global knives is out of spell which not only helpful for sharpening the cutting skills but also very safe to use. The most attractive feature which differs from any other brand is their unique textured design of the handles which is very comfortable for use and they always maintain a well balanced between the knife’s weight and their performance. You can use the knife for a long period without feeling any fatigue.
The steels they use to manufacture their knives are pretty solid which reduces the risk of fragmentation if you drop the blade by mistake. So we can consider the global knives as a mixture of performance, low-cost, and durability and it can cover your all necessity rather than a luxury and it simply an amazing choice for new chefs
How often do you sharpen Global knives?
Before start using the knife, you should just sharpen it slightly and after that, you can re-sharp the knife every six months or a year. But you should avoid sharpening it with a whetstone or similar stone.
Can you put Global knives in the dishwasher?
It is very harmful to put the global knives in the dishwasher as it can damage the knife edge and fade the blade. Inside the dishwasher, the blade edge could be damage due to exposure to extreme heat and powerful detergents. You can just wash it with warm water and dry thoroughly with a towel.
What angle should global knives be sharpened at?
The edge of global knives is razor-sharp and to retain this sharpness, the global knife should be sharpened at an angle between 10 and 15 degrees and it gives a very thinner edge.
Are Global knives single or double bevel?
The global knives brand has single-bevel or double-bevel both types of knives but most of the knives are double bevel that means you can hone it from both sides of the blade
How to remove rust from a Global knife?
If you find any rust your global knives, just stains them by a plastic scourer and a baking soda paste. Please avoid metal.
How to protect your global knives from rust?